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Recipe - Lord Chutney's British Mild
Recipe - Lord Chutney's British Mild
 

Our Price: $34.00



Beer Recipe Type:
Extract/Dry Yeast [Add $7.50]
Extract/Liquid Yeast [Add $12.50]
Full Mash/Dry Yeast
Full Mash/Liquid Yeast [Add $5.00]
Partial Mash/Dry Yeast [Add $4.50]
Partial Mash/Liquid Yeast [Add $9.50]

Qty:  
Description
 

EXTRACT
4 lbs Pale Malt Extract + 1 lb Light Dry Malt Extract
Extract Price:
$25.50 dry yeast
$28.00 liquid yeast

PARTIAL MASH
4 lbs Pale Malt Extract + 2 lbs British 2-Row
Partial Mash Price:
$23.50 dry yeast
$25.00 liquid yeast

FULL MASH
7 lbs British 2-Row
Full Mash Price:
$17.50 dry yeast
$21.50 liquid yeast

Full Mash Temperature: 155



EACH KIT INCLUDES:

1/2 lb 30-37L Crystal Malt
1/4 lb Victory Malt
1/4 lb Cara-Pils
4 oz Dextrin
1 oz Target Hops
1 oz Fuggles Hops

One Package (11 Grams) Nottingham Dry Ale Yeast (or) White Labs Burton Ale Yeast

NOTE: British Ales

British Ales are characterized by being balanced, which means that the malt and hops are balanced, as opposed to West Coast Pale Ales where the hops are predominant. Generally speaking, these ales will be hopped with varieties native to the British Isles; i.e. Fuggles, Kent Goldings, Challenger, etc.



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