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Recipe - Molly's Intrepid Brown Ale
Recipe - Molly's Intrepid Brown Ale
 

Our Price: $38.00



Beer Recipe Type:
Extract/Dry Yeast [Add $7.50]
Extract/Liquid Yeast [Add $12.50]
Full Mash/Dry Yeast
Full Mash/Liquid Yeast [Add $5.00]
Partial Mash/Dry Yeast [Add $4.50]
Partial Mash/Liquid Yeast [Add $9.50]

Qty:  
Description
 

EXTRACT
6 lbs Pale Malt Extract
Extract Price:
$25.00 dry yeast
$28.50 liquid yeast

PARTIAL MASH
5 lbs Pale Malt Extract + 1.5 lbs British 2-Row
Partial Mash Price:
$23.50 dry yeast
$27.50 liquid yeast

FULL MASH
8 lbs British 2-Row
Full Mash Price:
$18.00 dry yeast
$21.50 liquid yeast



EACH KIT INCLUDES:

1/2 lb British 70-80L Crystal
1/4 lb Special "B"
1/4 lb Cara-Pils
1 oz Northern Brewer Hops
1 oz Kent Goldings Hops

One Package (11 gram) Windsor Ale Yeast (or) White Labs English Ale Yeast

This recipe also calls for 1 lb of brown sugar, which is not included in the kit.

NOTE: British Ales

British Ales are characterized by being balanced, which means that the malt and hops are balanced, as opposed to West Coast Pale Ales where the hops are predominant. Generally speaking, these ales will be hopped with varieties native to the British Isles, i.e. Fuggles, Kent Goldings, etc.



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