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1.5#'s Pounds Cologne Malt
0.75#'s Rice Flakes
0.25#'s Light German Munich
5 pounds of Dry Malt Extract
0.5 oz Citra @ 60min
0.5 oz Galaxy @ 10min
0.5 oz Citra and 0.5 oz Galaxy @ 0min
German Ale(WLP 029) Yeast
Ginger added to the secondary in a
steeping bag. Stir secondary the day before bottling to mix ginger.
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