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1.5#'s Pounds Cologne Malt 0.75#'s Rice Flakes 0.25#'s Light German Munich 5 pounds of Dry Malt Extract 0.5 oz Citra @ 60min 0.5 oz Galaxy @ 10min 0.5 oz Citra and 0.5 oz Galaxy @ 0min German Ale(WLP 029) Yeast Ginger added to the secondary in a steeping bag. Stir secondary the day before bottling to mix ginger.
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